Sunday, May 30, 2010

Repertoire expansion

One of my goals this summer, one that is pertinent to this blog, is to expand my cooking repertoire and to experiment with new dishes or ingredients. Ready to come along for this journey? Using a ready made mixture of any kind is not what I am thinking; cooking from scratch. I'm more interested in main courses: dishes, soups, etc. Not so much into baking, but not completely absent from the realm of consideration.

First on the chopping block will be Pad Thai. If I can get all the ingredients together by mid-week, I hope to try that before the week is over.

If you have any dishes or soups you want me to perfect and post, let me know.

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